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Belgian Chocolatier Piron in Chicago

Chicago’s Michelin Guide Listed, Internationally Acclaimed, Neighborhood Chocolatier 

Creations by Master Chocolatier Robert Piron


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Indulge in our Passion for Chocolate

Chocolate Bars

Store/Chocolate Bars

You come to us for only the best.

Our BCP Bars (Belgian Chocolatier Piron) are made in-house, and are the perfect snack size of 500 grams.

We also are a significant supplier of Bonnat Bars in the United States. With Bonnat, expect to be surprised… when you first taste Bonnat chocolate. Expect the unexpected, a showcase of flavours, and pure, velvety sensations of pleasure. The experience will make you re-think everything you know about great chocolate and about the infinite possibilities that bars of Bonnat chocolate can offer you. This exceptional experience began with the vision of an accomplished and committed artisan, a tireless ambassador for his art and the science of taste.

Stéphane Bonnat inherited his vision through family tradition, and he continues to develop it by manufacturing Maison Bonnat’s historic products and by producing his own personal work, thus creating the benchmark chocolates of the 21st century, a little at a time. Welcome to the Grands Crus d’Exception, regular award-winners in international competitions!

Son, grandson, and great-grandson of chocolatiers and confectioners, he is one of two or three professionals in the world to link the complete mastery of his profession to the origin and quality of cocoa beans. A traveller at heart, he visited his first plantation at the age of 17 and learnt all there is to know about cocoa farming from South-American farmers. A chocolatier and confectioner by profession, Stéphane may have travelled across Europe to train with the best, but he also learned Bonnat’s unique techniques and the secrets of great chocolate by working with his father Raymond in the family laboratory.

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Bonnat 75% Single Origin Chocolate Bars
Bonnat 75% Single Origin Chocolate Bars
Bonnat 75% Single Origin Chocolate Bars
$16.50
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$6.50
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Chocolate
Heart Box

The perfect gift for any occasion! 

$65.95


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Floral Chocolate Candy Box Assortment

An exquisite round Chocolate Floral Box.

$72.95


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Elegant Chocolate Boxes Filled With Chocolates!

For that special person, for that special occasion, a box made entirely of Belgian Chocolate, filled with an assortment of our Signature Assortment! Chocolate boxes shaped like a Crystal Egg, Heart, a round Floral Hat box, all different sizes and shapes. As a trusted Belgian Chocolate Store, we add seasonal special boxes throughout the year!


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Chocolate
Heart Box

The perfect gift for any occasion! 

$65.95


Add to Bag

Floral Chocolate Candy Box Assortment

An exquisite round Chocolate Floral Box.

$72.95


Add to Bag

Perfect For Every Occasion 

Our Chocolatier creates handcrafted Belgian chocolate in Chicago, that fits beautifully into everyday moments and special celebrations from Chicago’s North Shore and Chicagoland to customers nationwide. 


  • Thoughtful personal gifts for birthdays, anniversaries, and romantic moments 

  • Holiday gifting for Christmas, Hannukah, Valentine’s Day, Easter, Mother’s Day, Father’s Day, and seasonal events

  • Elegant corporate gifting for clients, partners, and employee appreciation 

  • Luxury wedding favors and celebration dessert tables 

  • Premium treats for dinner parties, gatherings, and hosting guests 

  • Everyday indulgence for those who enjoy authentic Belgian chocolate in Chicago 

Caring for our Fine Chocolates

Because our chocolates are made from such pure ingredients, they require a little special care. Make sure the chocolates are kept in a cool, dry place. Even with ideal conditions, the shelf life is only about 2-3 weeks. Refrigeration will extend the life to about 4 weeks. We do not recommend freezing. If refrigeration is necessary, place the boxed chocolates in a plastic bag, closed tight. Prior to serving, remove the chocolates from the refrigerator and allow to set at room temperature, in the closed bag, for about 20 minutes. 

Shipping and Delivery to your Doorstep

Our Shipping partner is primarily UPS. As our chocolates are quite perishable, it is necessary to ship in temperatures 65 degrees and below. Insulated containers with ice packs are used in temperatures above 65 degrees F, as well as Second Day Air service if Ground Service will not get the package to the recipient timely. The ice packs will last 2 days. Please know that the insulation is made of cornstarch and liquifies in water, so add it to your garden with water! Local Delivery is available for a small charge within Evanston, Wilmette, Skokie and Rogers Park.

Why Choose Belgian Chocolatier Piron in Chicago? 

Tradition & Craftsmanship

We uphold European tradition and refined craftsmanship, delivering authentic handmade chocolates inspired by generations of Belgian chocolatiers excellence.

Authentic Belgian Chocolate Experience

Experience true Belgian chocolate in Chicago with Belgian Chocolatier Piron, where premium ingredients and master techniques create unforgettable artisan flavors. 

No Preservatives or Additives 

We guarantee pure Belgian chocolate without preservatives, stabilizers, or fillers, delivering clean flavor crafted by expert Belgian chocolatier standards.

Luxury Presentation & Packaging

Our team elevates Belgian chocolate gifting through elegant packaging, making every chocolate experience visually luxurious and memorable.

Premium Imported Ingredients 

We use premium imported Belgian chocolate and European ingredients, ensuring every bite of our chocolate delivers rich authentic flavor. 

Artisan Handcrafted Excellence

Piron Chocolatier handcrafts every chocolate piece carefully, ensuring consistent texture, refined taste, and elegant presentation in every collection.

Our Chocolate Making Process

We follow a refined artisan approach that brings together European tradition, premium ingredients, and expert craftsmanship. 

Ingredient Selection

We carefully fill and layer each piece, balancing flavors to create a rich, smooth, and well-rounded chocolate experience in every bite. 

Tempering the Chocolate

Piron Chocolatier expertly tempers the chocolate to achieve a perfect shine, crisp snap, and smooth finish. This step defines the signature texture of true Belgian chocolate. 

Handcrafting and Shaping

Each Piron chocolate is hand-molded and shaped with precision. As a Master Chocolatier in Chicago, we focus on detail, creating elegant designs that enhance both appearance and taste.

Filling and Flavor Balancing

We carefully select premium Belgian chocolate and high-quality European ingredients. This ensures every batch delivers authentic taste and superior quality from the very beginning

Final Review and Packaging

Before any chocolate leaves our hands, each piece is carefully reviewed for taste, texture, and appearance. Every box of Belgian Chocolatier Piron in Chicago is then freshly packaged and prepared for delivery or gifting because the details matter as much as the chocolate itself.


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Indulge in True Belgian Luxury Today! 

Experience the rich tradition of Belgian Chocolatier Piron in Chicago, where every creation reflects authentic European craftsmanship and premium Belgian chocolate. From elegant gift boxes to handcrafted Piron chocolate assortments, every bite delivers unmatched quality and taste. 
Visit our Belgian chocolate shop in suburban Chicago, IL or explore our collection online because we ship to your door anywhere in Chicagoland and across the United States.  


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Reviews

Chicago Today

Longstanding Chocolatier Uses old world Techniques

A heritage chocolatier preserving traditional old-world techniques, crafting rich handmade chocolates with timeless recipes, premium ingredients, and artisanal precision. Every creation reflects authentic flavor, decades of expertise, and a passion for classic confectionery craftsmanship.


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See what our customers are saying

Frequently Asked Questions

How long does your chocolate stay fresh?


We recommend consuming chocolate within two to three weeks. Since we use no preservatives, proper storage ensures the best taste and texture experience. 

Do you offer seasonal chocolate collections?


Yes, we release seasonal Belgian chocolates in Chicago. These limited-edition collections are crafted for holidays and special celebrations throughout the year. 

How should I store Piron chocolate at home?


Store our chocolates in a cool, dry place away from heat, moisture, and direct sunlight to help preserve their freshness, texture, and flavor. Because our chocolates are made with pure ingredients, they require a little special care. Under ideal conditions, the shelf life is about 2–3 weeks. Refrigeration can extend the shelf life to approximately 4 weeks, if necessary.

If you need to refrigerate the chocolates, place the boxed chocolates in a tightly closed plastic bag to protect them from moisture and odors. Before serving, remove the chocolates from the refrigerator and allow them to return to room temperature for about 20 minutes while keeping them in the closed bag. We do not recommend freezing our chocolates.

Can I send your chocolates as gifts outside Chicago?


Yes, we offer shipping via UPS throughout the United States. For warm areas in excess of 65 degrees F, it is necessary to use an insulated container with ice packs. Our insulated containers use cornstarch, which is easily liquified with water in your garden.

Do you create chocolates for corporate branding?


We provide corporate gifting solutions with customized packaging and custom molded pieces. Businesses use our Belgian chocolate for client appreciation and premium brand experiences, as well as employee, influencer, and tradeshow gifts. 

How do you ensure consistent quality?


We follow strict quality control at every stage. From ingredient selection to final packaging, each Belgian chocolate product is inspected for taste, texture, and appearance. 

Do your chocolates contain emulsifiers like soy lecithin?


Our Chocolatier Piron does not add emulsifiers or other additives to our products.  Other ingredients used in our products may contain soy lecithin.   

We recommend consuming chocolate within two to three weeks. Since we use no preservatives, proper storage ensures the best taste and texture experience. 

Yes, we release seasonal Belgian chocolates in Chicago. These limited-edition collections are crafted for holidays and special celebrations throughout the year. 

Store our chocolates in a cool, dry place away from heat, moisture, and direct sunlight to help preserve their freshness, texture, and flavor. Because our chocolates are made with pure ingredients, they require a little special care. Under ideal conditions, the shelf life is about 2–3 weeks. Refrigeration can extend the shelf life to approximately 4 weeks, if necessary.

If you need to refrigerate the chocolates, place the boxed chocolates in a tightly closed plastic bag to protect them from moisture and odors. Before serving, remove the chocolates from the refrigerator and allow them to return to room temperature for about 20 minutes while keeping them in the closed bag. We do not recommend freezing our chocolates.

Yes, we offer shipping via UPS throughout the United States. For warm areas in excess of 65 degrees F, it is necessary to use an insulated container with ice packs. Our insulated containers use cornstarch, which is easily liquified with water in your garden.

We provide corporate gifting solutions with customized packaging and custom molded pieces. Businesses use our Belgian chocolate for client appreciation and premium brand experiences, as well as employee, influencer, and tradeshow gifts. 

We follow strict quality control at every stage. From ingredient selection to final packaging, each Belgian chocolate product is inspected for taste, texture, and appearance. 

Our Chocolatier Piron does not add emulsifiers or other additives to our products.  Other ingredients used in our products may contain soy lecithin.   


  • 509 Main Street, Floor A, Evanston, IL 60202


  • chocolatier@belgchocpiron.com.


  • +1 (847) 864-5504

Location

509-A Main Street
Evanston, IL 60202
United States

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