Chocolate Dipped Fruit

A perfect selection of Chocolate Dipped Fruit – Glacéed  Apricot, Candied Orange Peel, Glacéed Pineapple, and/or Candied Ginger, each dipped in our trademark dark Belgian chocolate.

Ruby Chocolate by Callebaut

Ruby Chocolate by Callebaut

$18.50
In stock
1
Product Details

Callebaut's new Ruby RB1 Chocolate, in callett form (small pieces) for easy tempering. Ruby is sourced from a red cocoa bean - no coloring added, this pink is it's natural color. It's flavor is just as unique! 1/2 lb. bags for use in home backing.

Show More
Save this product for later
Share this product with your friends
Pin it
Ruby Chocolate by Callebaut
Display prices in:USD

 

Glazed Pineapple
GLAZED PINEAPPLE
Succulent crescents of pineapple dipped in fine European dark chocolate.
Glazed Apricot
GLAZED APRICOT
Plump juicy apricots half dipped with delicious dark chocolate.
Candied Ginger
CANDIED GINGER
Spicy sliced ginger root cooked in a sugar syrup and enrobed in our semi-sweet Belgian Chocolate. A unique taste sensation!
Candied Orange Peel
CANDIED ORANGE PEEL
An old time favorite, made from Spanish Oranges and covered in our semi-sweet Belgian Chocolate.

Belgian Chocolatier Piron is a premier chocolate shop located in Evanston, Illinois, with shipping available throughout the United States.

© 2015 Belgian Chocolatier Piron, Evanston, Illinois. All rights reserved.
Chocolate photography by Evanston Photographic Studios.

Best Handmade Belgian Chocolates made fresh in north suburban Chicago since 1983. Truffles, Gift Boxes, Weddings, Favors, Custom and Corporate Gifts in Evanston, Illinois. Chicago's Best Chocolate!