Trained in the art of chocolate-making in Antwerp, Belgium, Master Chocolatier Robert Piron creates some of the finest Belgian Chocolates. Your Dark Chocolate Assortment starts with the best dark chocolate from Callebaut, filled by hand with smooth ganaches, buttercreams and pralinés, as well as homemade marzipan, mousses, fondant, and caramel. Flavors will range from simple ganache (creamy chocolate), to tart raspberry fondant, to soft and creamy caramels, and much much more. All dark, just as you like it.
Pâte de Fruits
A summer treat at Belgian Chocolatier Piron is our house-made Pâte de Fruits. Perfectly sweet and tart at once, each box comes with an assortment – orange, raspberry, strawberry, passionfruit, cranberry, pomegranate, and lemon are currently in stock. Stop by or have us ship. Each box holds 12 luscious squares of happiness!