Your Michelin-Guide Listed, Internationally Recognized, Neighborhood Chocolatier
The full French Morello Cherry, encased in our brandy-sugar syrup, in semi-sweet chocolate.
Take a peek into our kitchen with NBC 5 Chicago’s Steve Dolinsky!
Our Belgian-trained Master Chocolatier creates true Belgian-style Chocolates and Novelties naturally, without any preservatives or stabilizers ever.
SLOW Food International Listed
Chicago Magazine’s Best of Chicago 1999
Make It Better Magazine Best of 2012 and 2022
Gayot’s Best of Chicago
Best Handmade Belgian Chocolates made fresh in north suburban Chicago since 1983. Truffles, Gift Boxes, Weddings, Favors, Custom and Corporate Gifts in Evanston, Illinois. Chicago's Best Chocolate!