A perfect selection of Chocolate Dipped Fruit – Glacéed Apricot, Candied Orange Peel, Glacéed Pineapple, and/or Candied Ginger, each dipped in our trademark dark Belgian chocolate.
Nut Bark Assortment
Our Nut Bark Assortment gives you a taste of everything. Roasted Almonds, Roasted Pecans, Pistachios blended with Candied Ginger and Tart Dried Cherries, Roasted Almonds with Tart Dried Cherries - all in various types of Belgian Chocolate - Mlk, Dark, White, and even Gold Chocolate!
 GLAZED PINEAPPLE Succulent crescents of pineapple dipped in fine European dark chocolate. |
 GLAZED APRICOT
Plump juicy apricots half dipped with delicious dark chocolate. |
 CANDIED GINGER
Spicy sliced ginger root cooked in a sugar syrup and enrobed in our semi-sweet Belgian Chocolate. A unique taste sensation! |
 CANDIED ORANGE PEEL
An old time favorite, made from Spanish Oranges and covered in our semi-sweet Belgian Chocolate. |
Belgian Chocolatier Piron is a premier chocolate shop located in Evanston, Illinois, with shipping available throughout the United States.
© 2015 Belgian Chocolatier Piron, Evanston, Illinois. All rights reserved.
Chocolate photography by Evanston Photographic Studios.