Almond Bark

Siggies

Imagine, Roasted and Salted Pecans, embedded in luscious caramel, enrobed in pure Belgian Chocolate. An absolutely decadent experience! Others have something similar by various names. We call our Siggies, as Siegfried Piron (Bob’s brother) perfected our version of this classic treat!

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We add more nuts to our Almond Bark than most!

The nuttier the better!

Freshly roasted almonds are encased in our imported Belgian Chocolate – either Milk Chocolate, White or Semi-Sweet !

Choose your favorite chocolate, or enjoy an assortment!

You can’t go wrong any way you choose.

Belgian Chocolatier Piron logo

Handmade Belgian-Style Chocolates

Since 1983

Contact Us

belgchocpiron@sbcglobal.net

509-A Main Street, Evanston, IL 60202

+1 (847) 864-5504

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