Chocolate Dipped Fruit

A perfect selection of Chocolate Dipped Fruit – Glacéed  Apricot, Candied Orange Peel, Glacéed Pineapple, and/or Candied Ginger, each dipped in our trademark dark Belgian chocolate.

Our Pecan Nut Bark is indescribably delicious. The warmth of the Roasted Pecans with the smooth pure Belgian Chocolate is a pairing that cannot be beat! We've taken it to the next level! While we offer the classic Pecan Nut Bark in Milk, Dark and White Chocolate, our Gold Chocolate adds a whole other dimension! Gold Chocolate begins as white chocolate, but the dairy is carmelized during the processing resulting in a pure chocolate piece with flavor notes of caramel and toffee! Now, add Roasted Pecans to that flavor - incredible. We also took it even a step further - Toasted Coconut, Roasted Pecans and Gold Chocolate. You truly must try it!

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Glazed Pineapple
GLAZED PINEAPPLE
Succulent crescents of pineapple dipped in fine European dark chocolate.
Glazed Apricot
GLAZED APRICOT
Plump juicy apricots half dipped with delicious dark chocolate.
Candied Ginger
CANDIED GINGER
Spicy sliced ginger root cooked in a sugar syrup and enrobed in our semi-sweet Belgian Chocolate. A unique taste sensation!
Candied Orange Peel
CANDIED ORANGE PEEL
An old time favorite, made from Spanish Oranges and covered in our semi-sweet Belgian Chocolate.

Belgian Chocolatier Piron is a premier chocolate shop located in Evanston, Illinois, with shipping available throughout the United States.

© 2015 Belgian Chocolatier Piron, Evanston, Illinois. All rights reserved.
Chocolate photography by Evanston Photographic Studios.

Best Handmade Belgian Chocolates made fresh in north suburban Chicago since 1983. Truffles, Gift Boxes, Weddings, Favors, Custom and Corporate Gifts in Evanston, Illinois. Chicago's Best Chocolate!