A perfect selection of Chocolate Dipped Fruit – Glacéed Apricot, Candied Orange Peel, Glacéed Pineapple, and/or Candied Ginger, each dipped in our trademark dark Belgian chocolate.
Nut Barks, Crisped Rice and Tart Cherry Barks
Our Nut Barks are pure simple perfection with a blend of our superb imported milk, dark (semi-sweet) and white Belgian Chocolate with freshly roasted almonds, pecans, macadamias, hazelnuts and cashews. We add more nuts to our Bark than most!
 GLAZED PINEAPPLE Succulent crescents of pineapple dipped in fine European dark chocolate. |
 GLAZED APRICOT
Plump juicy apricots half dipped with delicious dark chocolate. |
 CANDIED GINGER
Spicy sliced ginger root cooked in a sugar syrup and enrobed in our semi-sweet Belgian Chocolate. A unique taste sensation! |
 CANDIED ORANGE PEEL
An old time favorite, made from Spanish Oranges and covered in our semi-sweet Belgian Chocolate. |
Belgian Chocolatier Piron is a premier chocolate shop located in Evanston, Illinois, with shipping available throughout the United States.
© 2015 Belgian Chocolatier Piron, Evanston, Illinois. All rights reserved.
Chocolate photography by Evanston Photographic Studios.