A perfect selection of Chocolate Dipped Fruit – Glacéed Apricot, Candied Orange Peel, Glacéed Pineapple, and/or Candied Ginger, each dipped in our trademark dark Belgian chocolate.

Baking Supplies

Store/Baking Supplies

Ingredients matter. We only use the best ingredients and that's why you love what we make. We can help you have great results at home - with the right ingredients!

Sort by

Filters

Clear all

Filters

Clear all

Chocolate Chips

$9.95

Extra Brute Cocoa Powder - Bulk Pack

$19.50

Cocoa Powder - Extra Brute

$19.50

Gold Chocolate by Callebaut

$15.95

Ruby Chocolate by Callebaut

$18.50

Semi-Sweet or Bittersweet Baking Calletts

$9.95

White Chocolate Calletts

$12.50

GLAZED PINEAPPLE Succulent crescents of pineapple dipped in fine European dark chocolate.	GLAZED APRICOT Plump juicy apricots half dipped with delicious dark chocolate.
CANDIED GINGER Spicy sliced ginger root cooked in a sugar syrup and enrobed in our semi-sweet Belgian Chocolate. A unique taste sensation!	CANDIED ORANGE PEEL An old time favorite, made from Spanish Oranges and covered in our semi-sweet Belgian Chocolate.

Belgian Chocolatier Piron is a premier chocolate shop located in Evanston, Illinois, with shipping available throughout the United States.

Best Handmade Belgian Chocolates made fresh in north suburban Chicago since 1983. Truffles, Gift Boxes, Weddings, Favors, Custom and Corporate Gifts in Evanston, Illinois. Chicago's Best Chocolate!